[Wholesale] 500g White Chrysanthemum Raw Pu'er Plum Blossom Tea Cake
Discover the delicate balance of florals and freshness in our White Chrysanthemum Raw Pu'er Plum Blossom Tea Cakes. Each cake is artfully pressed into a plum blossom shape—symbolizing purity and resilience—bringing together the gentle sweetness of white chrysanthemum and the vibrant, slightly astringent character of raw Pu'er tea.
The dry aroma is a soft blend of chrysanthemum and young Pu'er. Once brewed, the liquor presents a light golden-yellow hue with a smooth, clean taste. The chrysanthemum contributes a subtle sweetness and floral finish, while the raw Pu'er offers a refreshing depth that lingers pleasantly. Each cake is individually wrapped, making it ideal for gifting, travel, or a mindful tea moment anywhere.
Brewing Suggestion
Use one tea cake (approx. 6–7g) per 200ml of water heated to 95°C. Briefly rinse, then steep for 15–20 seconds. Can be brewed 5–7 times, increasing steeping time gradually.
| Form | Tea Cake |
|---|---|
| Tea Types | Pu-Erh Tea |
| Origin | Yunnan, China |
| Harvest Date | In this year |
| Season | Spring |
| Health Benefits | Rich in Antioxidants, Digestive, Calms the Mind & Lifts the Spirit |
| Caffeine | Medium |
| Ingredients | Raw Pu-erh Tea, Chrysanthemum |
| Item Weight | 500g |
| Shelf Life | The aged the better |
| Storage | Store in airtight, in cool, dry place, avoid direct sunlight. |


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