500g Charcoal Roasted Tieguanyin Oolong Tea – Medium Roast, Strong Flavor
Tieguanyin is a renowned oolong tea with a long-lasting fragrance and a mellow, sweet taste. This charcoal-roasted variety offers a rich, full-bodied flavor with a warm, roasted character and a smooth, lingering sweetness.
Carefully crafted using a medium-light roasting process, this tea develops a distinctive charcoal aroma with hints of cocoa and roasted nuts. The dark, tightly rolled leaves brew into a bright amber-golden liquor with a clean, satisfying finish.
This roasted Tieguanyin is an excellent choice for those who prefer a warm, comforting cup with depth and complexity. It is popular among tea drinkers who appreciate the rich character of traditionally roasted oolongs.
Originating from Anxi in Fujian province, Tieguanyin has a history of over 200 years. The region's mild climate, abundant rainfall, misty mountains, and fertile red soil create ideal conditions for growing exceptional tea.
Brewing Suggestion
Use 5-7g of tea leaves per 150ml of water at 95°C. Rinse briefly, then steep for 20-30 seconds. Can be reinfused 5-7 times.
| Form | Loose Leaves |
|---|---|
| Tea Types | Oolong Tea |
| Origin | Fujian, China |
| Harvest Date | In this year |
| Season | Autumn |
| Ingredients | Oolong Tea |
| Item Weight | 500g |
| Shelf Life | 18 Months |
| Storage | Store in airtight, in cool, dry place, avoid direct sunlight. |





















